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The Dietary Manager is responsible for the overall effectiveness of the Food Service Department to include planning, developing, organizing, and evaluating all aspects of food preparation and service to ensure quality food service. May provide technical guidance in food preparation and service techniques. This position must integrate company values into daily practice.
Essential Functions:
Minimum Job Requirements
Minimum Education & Experience:
Required Licenses, Certifications, and/or Documentation:
Required Knowledge, Skills, and Abilities:
Physical Requirements Over the Course of a Shift:
“ClearSky Rehabilitation Hospital of Rosepine, located in Rosepine, LA, is a 20 bed facility that is comprised of a close-knit staff of exceptional employees. Leesville is a place where you can escape the hustle and bustle of big city life and enjoy the pleasures of living in a community where you will always find a warm welcome and old-fashioned hospitality. We are very proud of our friendly, small town atmosphere and continue to preserve our unique cultural and historic heritage, while cultivating a dynamic economic environment.” LouisianaTravel.com. Click here to learn more about our community!
Full Time
Hospital
$46k-71k (estimate)
12/08/2023
07/17/2024
triparishhospital.com
DERIDDER, LA
25 - 50
2015
ANGIE EVANS
$5M - $10M
Hospital
The job skills required for Certified Dietary Manager include Food Service, Planning, Food Preparation, Nursing Care, Time Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Certified Dietary Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Certified Dietary Manager. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Certified Dietary Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Certified Dietary Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Certified Dietary Manager job description and responsibilities
Must be able to perform the essential job functions of dietary aide, cook, and dishwasher positions for purposes of training and assisting when there are call-outs.
03/13/2022: Frankfort, KY
Performing tasks associated with a dietary manager certificate online or not required.
01/18/2022: Vincennes, IN
Responsible for the daily operations of the dietary department, according to facility policy and procedures and federal/ state regulations.….
01/10/2022: Jamestown, NY
Dietary managers will have to plan the staff working schedules and operate within a budget, requiring good organizational and numerical skills.
12/30/2021: Portsmouth, OH
Providing on-the-job training for dietary team members.
02/07/2022: York, PA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Certified Dietary Manager jobs
Apply to Certified Dietary Manager, Senior General Manager, Director of Dining Services and more.
03/04/2022: Newport News, VA
Everyone who have the certified dietary manager practice exam.
02/24/2022: Charleston, WV
Keep note of general preferences, dietary restrictions, and historical dining records using data recording systems (TBD).
12/26/2021: Oklahoma City, OK
Maintaining the certified dietary manager certificate online or correspondence study guide has been changes along the test provided by cbdm appeals quarterly.
02/24/2022: Jamestown, NY
They are typically certified by the Association of Nutrition and Foodservice Professionals (ANFP) and have passed a certified dietary manager exam.
01/15/2022: Saint Paul, MN
Step 3: View the best colleges and universities for Certified Dietary Manager.